It’s time to retire the restaurant monologue

The champion edifice meals often travel with a story. One twelvemonth aft my archetypal meal astatine Sunn’s, a minuscule Korean spot successful Lower Manhattan, I inactive callback the infinitesimal chef-owner Sunny Lee placed cold, saccharine scallops successful beforehand of maine and explained that they were harvested by her retired father, who dove for them disconnected the seashore of Gloucester, Massachusetts. Her excitement and pridefulness were tangible. I felt fortunate to beryllium determination successful the days pursuing a plentiful dive, to reap the rewards of 2 generations.