Parsley, Olive, Egg and Ricotta Sandwiches

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Democracy Dies successful Darkness

These fillings are particularly bully connected a baguette, but toasted oregon grilled breadstuff works well. Alternatively, you tin omit the breadstuff altogether and service the omelets folded implicit oregon rolled up astir dollops of ricotta, with the parsley crockery spooned implicit the top.

The look doubles easily.

From Washington freelance writer Emily Horton.

Ingredients

For the eggs and sandwiches

4 ample eggs
1/4 spoon good oversea salt
1/4 cupful packed, finely chopped flat-leaf parsley
4 slices breadstuff from a crusty, country-style loaf (may substitute fractional of a baguette, halved crosswise, past lengthwise, for a full of 4 pieces)
2 teaspoons olive oil, positive much for brushing the bread
1/4 cupful whole-milk ricotta cheese

For the salad

1/4 cupful packed, sliced flat-leaf parsley leaves
1/4 cupful pitted, chopped greenish olives, specified arsenic Castelvetrano, Lucques, Picholine oregon different greenish olives, unsocial oregon successful combination
1 spoon caller citrus juice
1 spoon olive oil
Freshly crushed achromatic capsicum (optional)

Nutritional Facts

Per serving

Calories
450
Fat
23 g
Saturated Fat
7 g
Carbohydrates
38 g
Sodium
980 mg
Cholesterol
440 mg
Protein
23 g
Fiber
2 g
Sugar
2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Washington freelance writer Emily Horton.

Tested by Jim Webster.

Published April 2, 2013

Updated March 14, 2026