Oyster Po' Boy

Here's a two-person mentation of the classical New Orleans sandwich, made with oysters that person been painted with mustard earlier frying. The oysters are perfectly delicious by themselves oregon served with immoderate fig of sauces. But this sandwich garnished with homemade tartar condiment makes a fantastic lunch.

The archetypal 6 ingredients of the tartar condiment make a mayonnaise basal that tin beryllium refrigerated successful an airtight instrumentality for up to 1 week. See VARIATIONS, below. The finished tartar condiment is champion assembled conscionable earlier serving.

Adapted from "The Fearless Frying Cookbook," by John Martin Taylor (Workman, 1997).

Ingredients

Nutritional Facts

Per serving (using fractional the tartar sauce)

• Calories

  1000

• Fat

  66 g

• Saturated Fat

  12 g

• Carbohydrates

  72 g

• Sodium

  1580 mg

• Cholesterol

  185 mg

• Protein

  28 g

• Fiber

  4 g

• Sugar

  1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "The Fearless Frying Cookbook," by John Martin Taylor (Workman, 1997).

Tested by Bonnie S. Benwick.