Marbled Potato Salad With Arugula Pesto

1 hour ago 1

Democracy Dies successful Darkness

clock1 hr 10 minscourseSalad

3.1 (14)

By Sam Beall

Punchy arugula pesto puts a amusive and delicious twist connected murphy salad. Use the smallest potatoes you tin buy: Younger, smaller potatoes are tender and mildly sweet, the cleanable foil for the assertive pesto.

You'll person leftover pesto, which you tin brace with roasted vegetables, grilled steak, nutrient sandwiches oregon pasta. Let refrigerated pesto beryllium astatine country somesthesia for a fewer minutes earlier using.

Ingredients

For the potatoes

2 pounds mixed babe potatoes
9 cloves garlic, lightly crushed with the broadside of a knife
1/4 cupful extra-virgin olive lipid oregon melted bacon fat, positive much for drizzling
Generous 1/4 spoon good salt, positive much arsenic needed
1/4 teaspoons freshly crushed achromatic pepper, positive much arsenic needed
3 caller rosemary sprigs
9 caller thyme sprigs

For the arugula pesto

1/4 cupful roasted, salted sunflower seeds
1 clove garlic, coarsely chopped
Finely grated zest and foodstuff of 1 1/2 lemons
1/4 cupful loosely packed caller flat-leaf parsley leaves
5 cups loosely packed babe arugula, divided
3/4 cupful extra-virgin olive oil
1 cupful (2 ounces) finely shredded sheep's beverage cheese, specified arsenic pecorino Romano oregon pecorino Toscano
Generous 1/4 spoon good salt
1/8 spoon freshly crushed achromatic pepper

Nutritional Facts

Per serving (using a small little than fractional the pesto)

Calories
330
Fat
24 g
Saturated Fat
4 g
Carbohydrates
26 g
Sodium
430 mg
Protein
5 g
Fiber
3 g
Sugar
2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "The Foothills Cuisine of Blackberry Farm," by Sam Beall (Clarkson Potter, 2012).

Tested by Jane Touzalin.

Published December 4, 2012

Updated March 14, 2026