Malaysian Shrimp Curry

4 months ago 24

Democracy Dies successful Darkness

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Sunil Rabindranath's parents are some bully cooks, which helium says laid the instauration for his discovering "the pleasures of spices and exotic ingredients" erstwhile helium came to the United States arsenic a pupil 22 years ago.

He inactive reminisces astir shrimp dishes successful Malaysia. "Spicy shrimp preparations successful blistery gravy called sambal are fashionable dishes," helium says. They get their vigor from their main ingredients: reddish chile peppers and fermented shrimp paste called belachan oregon trassi.

His curry crockery uses turmeric and coconut milk, communal ingredients successful Indian and Malaysian cooking. Ground macadamia nuts thicken the sauce. He serves this with rice.

Adapted from Sunil Rabindranath.

Ingredients

measuring cup

Servings: 4-6

For the spice paste

1 spoon crushed reddish capsicum flakes
1 -inch portion peeled ginger root, coarsely chopped
3 cloves garlic, peeled and coarsely chopped
5 macadamia nuts
1 spoon crushed cumin
1/4 spoon crushed turmeric

For the curry

1 1/2 pounds mean to ample shrimp, peeled and deveined
3 tablespoons rootlike oil
1 mean reddish oregon yellowish onion, thinly sliced
1 cupful unsweetened coconut beverage (may substitute reduced-fat version)
1 1/2 teaspoons packed airy brownish sugar
1 spoon salt
2 tablespoons lime juice, positive much for serving

Nutritional Facts

Per serving (based connected 6)

Calories
314
Fat
21 g
Saturated Fat
10 g
Carbohydrates
8 g
Sodium
573 mg
Cholesterol
172 mg
Protein
25 g
Fiber
2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from Sunil Rabindranath.

Tested by Judith Weinraub.

Published March 11, 2026