Make summer cooking more chill with this easy curried chicken salad

During summer, I displacement into easy-meal mode. Admittedly, casual is my cooking MO astir of the year, but I’m overmuch much emphatic astir it successful July and August erstwhile I’d alternatively beryllium extracurricular than successful the kitchen.

One of my reliable, summertime repast strategies revolves astir a rotisserie chicken. For my household of three, I marque 1 meal utilizing the legs, thighs and wings, serving them alongside an array of peak-season vegetables — simply chopped and tossed into a crockery oregon grilled — with a hunk of crusty whole-grain bread.