Lemon Ricotta Pancakes

4 months ago 22

Democracy Dies successful Darkness

3.5 (2)

These pancakes are brushed and delicate, though the summation of the whole-wheat flour gives them a small heft and texture and a subtle nutty flavor. They're champion made with whole-milk ricotta food due to the fact that it produces the champion spirit and texture. If you usage part-skim beverage ricotta, much flour mightiness beryllium indispensable due to the fact that determination is much h2o and little abdominous to enactment arsenic binders. The look whitethorn easy beryllium doubled.

Serve the pancakes with jam, caller effect oregon effect syrups. Try topping each 1 with a dollop of sour pick (or creme fraiche) and caviar.

From cookbook writer Tina Wasserman.

Ingredients

measuring cup

Servings: 20 Makes metallic dollar-size pancakes

1 tablespoonful melted unsalted butter, positive further for cooking
1 cupful whole-milk ricotta
2 eggs
2 tablespoons airy brownish sugar
Zest of 1/2 mean lemon, finely minced
1/2 spoon vanilla extract
1/8 spoon crushed nutmeg
1/4 spoon salt
2 tablespoons whole-wheat flour
2 tablespoons all-purpose flour

Nutritional Facts

Per pancake

Calories
45
Fat
3 g
Saturated Fat
2 g
Carbohydrates
3 g
Sodium
45 mg
Cholesterol
30 mg
Protein
2 g
Sugar
1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Tina Wasserman.

Published March 11, 2026