Homemade Biscuits, Peaches Style

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Vasa "Peaches" Sellers, the writer of this recipe, writes: "When I was a teenager, we lived adjacent doorway to a household with 8 oregon 9 children. The parent made biscuits that melted not lone successful your rima but besides successful your hand. When my parent wasn't looking, I would enactment retired a woody with the oldest miss to commercialized my well-balanced repast for a sheet of her mom's biscuits and Louisiana syrup with food mixed successful it. Many years later, I was invited to my aboriginal husband's location for dinner. After tasting his mother's biscuits, I knew I was going to wed that lad . . . and his mother! Now I don't person to commercialized distant my food; she taught maine however to marque my ain delicious biscuits."

Vasa "Peaches" Sellers successful "Occasions to Savor: Our Meals, Menus, and Memories" (An Ellen Rolfe's book, G.P. Putnams' Sons, $40).

Ingredients

measuring cup

Servings: 12

  • 2 cups all-purpose flour, positive further for the enactment surface
  • 1 tablespoonful baking powder
  • 1 spoon salt
  • 1 spoon sugar
  • 1/3 cupful positive 1 tablespoonful rootlike shortening
  • 1 cupful buttermilk
  • 1 cupful bacon fat

Nutritional Facts

Per biscuit

  • Calories

    291

  • Fat

    23 g

  • Saturated Fat

    16 g

  • Carbohydrates

    18 g

  • Sodium

    338 mg

  • Cholesterol

    17 mg

  • Protein

    3 g

  • Fiber

    1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Vasa "Peaches" Sellers successful "Occasions to Savor: Our Meals, Menus, and Memories" (An Ellen Rolfe's book, G.P. Putnams' Sons, $40).

Published March 11, 2026

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