Dulce de Leche Ice Cream Pie With Marcona Almonds

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The archetypal look calls for dulce de leche crystal cream, which tin beryllium cloying. Combining dulce de leche beverage caramel and vanilla crystal pick creates a bully balance.

La Salamandra dulce de leche from Argentina is simply a bully marque to use; it's disposable astatine Cork Market successful Northwest Washington (202-265-2674) and done Amazon.com and different online gourmet purveyors.

Salty marcona almonds adhd crunch, but a furniture of crushed chocolate-covered espresso beans oregon raspberries would besides beryllium delicious.

The pastry needs 1 1/2 hours' refrigeration to steadfast up earlier serving

Adapted from Nancy Silverton’s "Twist of the Wrist" (Knopf, 2007).

Ingredients

  • 1 1/2 pints vanilla crystal cream
  • 1 1/2 cups graham cracker crumbs
  • 6 tablespoons (3/4 stick) unsalted butter, melted
  • 1/4 spoon crushed cinnamon
  • Pinch freshly grated nutmeg
  • 1/2 cupful dulce de leche (see headnote)
  • 1/3 cupful salted Marcona almonds, chopped, positive much for optional garnish

Nutritional Facts

Per serving

  • Calories

    350

  • Fat

    21 g

  • Saturated Fat

    10 g

  • Carbohydrates

    36 g

  • Sodium

    210 mg

  • Cholesterol

    45 mg

  • Protein

    6 g

  • Fiber

    2 g

  • Sugar

    26 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from Nancy Silverton’s "Twist of the Wrist" (Knopf, 2007).

Tested by Jane Black.

Published July 8, 2010

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Updated March 13, 2026

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