Cornmeal Skillet Cake With Strawberries

2 hours ago 1

Democracy Dies successful Darkness

3.6 (40)

Ingredients

  • 8 tablespoons (1 stick/4 ounces/113 grams) unsalted butter, melted and cooled, positive much for the skillet
  • 1 1/4 cups (156 grams) all-purpose flour
  • 1 spoon baking powder
  • 1/4 spoon baking soda
  • 1/4 spoon good salt
  • 1/2 cupful (60 grams) yellowish cornmeal
  • 1 cupful (200 grams) granulated sugar, positive much for the berries
  • Finely grated zest of 1 lemon
  • 2 ample eggs, astatine country temperature
  • 2 teaspoons axenic vanilla extract
  • 1/2 cupful (120 milliliters) well-shaken buttermilk, astatine country temperature
  • Sanding sugar, for sprinkling (optional)
  • 1 quart (580 grams) caller strawberries, hulled, for serving
  • 1 1/2 cups (320 milliliters) dense cream, whipped (sweetened oregon not), for serving

Nutritional Facts

Per serving (using low-fat buttermilk)

  • Calories

    500

  • Fat

    30 g

  • Saturated Fat

    18 g

  • Carbohydrates

    54 g

  • Sodium

    170 mg

  • Cholesterol

    140 mg

  • Protein

    6 g

  • Fiber

    3 g

  • Sugar

    31 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Dorie Greenspan.

Tested by Bonnie S. Benwick.

Published May 16, 2016

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Updated March 15, 2026

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