Charlotte Jenkins's Biscuits

5.0 (1)

This look makes rustic biscuits, "just similar Mama utilized to make," says cook Charlotte Jenkins's brother, Timothy Ascue. Jenkins serves them for meal brushed with butter, alongside scrambled eggs and grits.

You'll request a 2-inch biscuit cutter oregon glass.

The baked, cooled biscuits tin wrapped and frozen for up to 2 months.

Adapted from Charlotte Jenkins, cook astatine Gullah Cuisine edifice successful Mount Pleasant, S.C.

Ingredients

Nutritional Facts

Per biscuit

• Calories

  209

• Fat

  7 g

• Saturated Fat

  3 g

• Carbohydrates

  31 g

• Sodium

  521 mg

• Cholesterol

  10 mg

• Protein

  4 g

• Fiber

  1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from Charlotte Jenkins, cook astatine Gullah Cuisine edifice successful Mount Pleasant, S.C.

Tested by Jana Long and Becky Krystal.

Published March 12, 2026

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