Brussels Sprouts With Glazed Pecans

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The blend of sweet, salty and bitter flavors successful this crockery whitethorn person adjacent those who bash not similar Brussels sprouts. For ease, usage store-bought glazed pecans.

The sprouts tin beryllium prepped respective hours ahead; loosely wrapper them successful insubstantial towels and refrigerate successful a resealable integrative nutrient retention bag.

Adapted from a 2003 Gourmet mag recipe.

Ingredients

measuring cup

Servings: 8-10 

  • 2 pounds Brussels sprouts
  • 4 tablespoons (1/2 stick) unsalted butter
  • 3/4 spoon salt
  • 1/4 spoon freshly crushed achromatic pepper
  • 1 1/2 tablespoons cider vinegar
  • 3/4 cupful store-bought glazed pecans, coarsely chopped

Nutritional Facts

Per serving (based connected 10)

  • Calories

    133

  • Fat

    11 g

  • Saturated Fat

    4 g

  • Carbohydrates

    9 g

  • Sodium

    196 mg

  • Cholesterol

    12 mg

  • Protein

    4 g

  • Fiber

    4 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from a 2003 Gourmet mag recipe.

Tested by Jane Black.

Published March 12, 2026

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