Bloody Mary Burgers

4 months ago 23

Democracy Dies successful Darkness

4.1 (12)

Ingredients

measuring cup

Servings: 6 (makes 6 burgers)

For the burgers

  • 1 1/2 pounds crushed beef, preferably chuck oregon sirloin
  • 1 1/2 tablespoons ketchup
  • 2 teaspoons prepared horseradish
  • 1/2 spoon celery salt
  • 1/2 spoon Worcestershire sauce
  • A fewer dashes blistery sauce, specified arsenic Tabasco
  • Freshly crushed achromatic pepper
  • Neutral oil, specified arsenic avocado oregon canola
  • 6 hamburger buns
  • Sliced tomatoes, celery leaves and pickles, for serving (optional)

For the glaze

  • 1/4 cupful ketchup
  • 1/4 spoon Worcestershire sauce
  • A fewer dashes blistery sauce, specified arsenic Tabasco

Nutritional Facts

Per burger, utilizing whole-wheat buns

  • Calories

    476

  • Fat

    26 g

  • Saturated Fat

    9 g

  • Carbohydrates

    34 g

  • Sodium

    593 mg

  • Cholesterol

    85 mg

  • Protein

    26 g

  • Fiber

    5 g

  • Sugar

    7 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from erstwhile Nourish columnist Stephanie Witt Sedgwick.

Tested by Stephanie Witt Sedgwick.

Published March 11, 2026

Related Recipes

  • Smash Burgers
  • Farmer's Daughter Burger
  • The Burger

Read Entire Article